Fresh Whole Coconut
Carefully selected from the fertile regions of Western Vietnam, renowned for producing high-quality coconuts. Remain intact during packaging, maintaining superior quality.
Product Overview
Our coconuts are carefully selected from the fertile regions of The West of Vietnam, known for producing some of the best quality coconuts. Each coconut is intact, cleaned, and polished, preserving its natural aroma and mildly sweet taste. We ensure that they remain intact during the packaging process, retaining their superior quality for your use. Choose our coconuts for their outstanding taste, quality, and versatility.
Specs
Sizes
- 800 - 1,100 gram/ coconut
Advantages
- No Preservatives: Our coconuts are 100% natural, without any artificial additives or preservatives, ensuring you enjoy the pure, fresh taste of coconut.
- Certified Quality: We follow stringent regulatory standards, complying with VietGap and GlobalGap certifications, ensuring both safety and quality in every coconut we offer.
Packaging
Availability
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Fresh Whole Coconut: buyer questions
Which cuts or sizes of fresh whole coconut do you supply?
800 - 1,100 gram/ coconut. Other sizes can be discussed on request.
What is the Brix of your fresh whole coconut?
7-9 °Bx, confirmed in each contract.
How is fresh whole coconut packed for export?
Bulk: Mesh bags or cartons (15-25 coconuts/pack); Private label on request.
What is the shelf life of fresh whole coconut?
24 months from the date of manufacture. Storage: Keep in a cool, dry place to maintain the freshness of the coconut.
When is fresh whole coconut available?
Year-round.
Buyer guides and news
- Vietnam Mango and Passion Fruit Harvest Calendar for Frozen Fruit BuyersMonth-by-month harvest calendar for Vietnamese mango and passion fruit, with growing regions and a contract plan for frozen fruit buyers.
- Kalendarz zbiorów mango i marakui w Wietnamie: plan zakupów dla przetwórcówKalendarz zbiorów mango i marakui w Wietnamie i plan zakupów mrożonego surowca: umowa roczna, odbiory, dokumenty, EVFTA i transport do Gdańska.
- Passion Fruit in Fruit Preparations for Yogurt: What R&D Teams SpecifyPassion fruit for yogurt fruit preparations: format, seeds, °Bx, acidity, limits and how dosage sets the label fruit share. Request the specification.
- Frozen Mango and Passion Fruit for Jam and Purée Makers in Central and Eastern EuropeEU jam now needs 450 g of fruit per kg. How jam, purée and fruit preparation plants in Poland and CEE can specify frozen mango and passion fruit from Vietnam.
Request a specification and quotation
Send the product, cut or size, packing, quantity and destination port. Our export team replies with a specification and price.