Frozen Passion Fruit Supplier in Vietnam: What to Check Before You Approve One

TB

Tbes Editorial Team

12 Nov, 2026

In short: Vietnam is one of the three largest suppliers of passion fruit juice to Europe, with Peru and Ecuador, according to CBI. Before you approve a frozen passion fruit supplier there, get six things in writing: variety, Brix and acidity per lot, format, a residue test against your market's limits, farm and plant certification, and a cold chain at −18 °C or colder. TbesAgri supplies purple passion fruit from Vietnam's Central Highlands, IQF frozen, at 12 °Bx or more.

Why source frozen passion fruit from Vietnam?

Vietnam grows mainly the purple variety, Passiflora edulis, prized for its aroma and acidity. CBI, the Dutch import promotion centre, names Peru, Ecuador and Vietnam as the three largest passion fruit juice exporters to Europe. Fruit is harvested ripe and frozen, so a frozen programme runs all year; our harvest calendar shows when the main crops come in.

Trade terms help too. Under the EU–Vietnam Free Trade Agreement, most Vietnamese exports to the EU now qualify for zero duty with proof of origin. For the United States, frozen fruit enters under FDA rules that a registered producer and a prepared importer can meet routinely.

Six things to confirm before you approve a supplier

  • Variety and origin. Purple passion fruit (Passiflora edulis) and the growing region, written on the specification.
  • Brix and acidity. A minimum Brix and an acidity range, with the method: measured on thawed product at 20 °C, with a stated tolerance. Both figures should appear on every certificate of analysis.
  • Format. IQF pieces or pulp with seeds for toppings, ripples and desserts; seedless purée for juice, nectars and dairy drinks. Agree the format before you compare prices.
  • Residue testing. A multi-residue screen for each lot from an ISO/IEC 17025 accredited laboratory, reported against the limits of your market, for example EU Regulation (EC) No 396/2005.
  • Certification. Farm-level GLOBALG.A.P. so spray records trace to the grower, a food safety system such as ISO 22000 at the plant, and U.S. FDA food facility registration for American buyers.
  • Cold chain. Storage and transport at −18 °C or colder, with the reefer set point and logger data at loading.

What does TbesAgri supply?

  • Variety: purple passion fruit, Passiflora edulis, from the Central Highlands of Vietnam
  • Brix: 12 °Bx or more per lot, measured on thawed fruit
  • Form: IQF pieces as standard; pulp with seeds or seedless purée agreed on request
  • Packing: 10 kg in a PE liner inside a carton; retail and private-label packs on request
  • Storage and shelf life: −18 °C or below; 24 months from the date of manufacture
  • Certificates: GLOBALG.A.P., ISO 22000, U.S. FDA food facility registration and GACC registration

The full specification is in our frozen passion fruit buyer's guide. Many buyers take passion fruit and mango in one programme; see the frozen mango buyer guide for the mango side.

Which documents does each market ask for?

  • United States: the producer's FDA food facility registration, Prior Notice before arrival, and the importer's Foreign Supplier Verification Programme. Our US importer guide covers each step.
  • European Union: a certificate of analysis with Brix, acidity, microbiology and the residue screen, plus a EUR.1 or origin declaration to claim EVFTA zero duty. See the EU importer guide and, for Central and Eastern Europe, frozen passion fruit for Poland.
  • United Kingdom: the same core set of specification, certificate of analysis and residue report, with proof of origin for preferential duty under the UK–Vietnam agreement.

How do manufacturers use it?

Juice and smoothie makers blend it for acidity and aroma at low dosage. Dairy plants use it in yogurt fruit preparations, ice cream ripples and desserts; our yogurt preparation guide covers dosing and seeds. Jam and purée makers in Europe will find the format and fruit-content notes in our guide for jam and purée makers.

Request a quotation

Email export@tbesfood.com or message +84 932 072 978 on WhatsApp with the form, Brix, packing, quantity and destination port. We reply with a specification sheet and a price.

Frequently asked questions

Which passion fruit variety does Vietnam export?

Mainly purple passion fruit, Passiflora edulis, grown in the Central Highlands.

What Brix should frozen passion fruit have?

TbesAgri supplies 12 °Bx or more per lot, measured on thawed fruit. Agree the minimum, method and tolerance in the contract, together with acidity.

Is frozen passion fruit from Vietnam duty-free in the EU?

Under the EU–Vietnam Free Trade Agreement, most Vietnamese exports qualify for zero duty with proof of origin. Confirm the exact CN code and rate in the EU's Access2Markets tool.

What is the shelf life of frozen passion fruit?

TbesAgri frozen passion fruit has a 24-month shelf life at −18 °C or below.

Sources

  • CBI, Centre for the Promotion of Imports from developing countries. Entering the European market for passion fruit juice. cbi.eu
  • Regulation (EC) No 396/2005 on maximum residue levels of pesticides. eur-lex.europa.eu
  • U.S. FDA. Foreign Supplier Verification Programs for importers of food. fda.gov

Request a specification and quotation

Send the product, cut or size, packing, quantity and destination port. Our export team replies with a specification and price.

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